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Peg’s Cantina, Batch 100 Barrel Aged Old Ale, If This Growler is a Batch; Better Make That Batch Your Wife

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Florida is the king of tiny bottle releases. Wait, let me rephrase that. Florida has the tiniest bottles released in numbers. Fuck. Misplaced modifiers galore, the breweries in Florida, while releasing normal sized bottles, choose to release small numbers of said bottles, and enjoy having sex with the children in the house. The last ambiguous clause was for the parents out there.

I got 99 bottles but this aint batch one.

Peg’s Cantina, Batch 100, Barrel Aged Old Ale, Abv (go ask those 3 dudes who brewed this?)

Growler #19 out of 25, off the scale rare taste factor brah.

A: Looks like a fairly pedestrian old ale outing, some maroon and deep mahonagany tones, a nice chocolate sheen like those baller ass rugs at Pottery Barn, and some spotty little constellational lacing. Spell check it telling me that isn’t a real word, haters gonna hate.

When these 25 growlers came out, I was all sad and thought I would never get one, and then, through a series of misadventures and a 90 minute plot arch I realized that I had Batch 100 in me all along.

S: Sweet sassy molassey, there’s a nice maple presence, with some sweet cream of wheat brown sugar like a 70’s blackspoitation film, with a nice wood profile rounding out the backend like a prosthetic butt cheek.

T: Man, these guys are sadistic for only releasing 25 of these. The taste is 5/5 Amazon would recommend to a friend would read again 1,435 others found this beer helpful territory. The sweetness comes through like a 24th fret hammeron and resonates with a ringing maple sweetness throughout, some harmonic bourbon notes with sticky sweet vanilla and rolo shine through and start shredding, finally the double bass kick drum of the barrel and dry oak lay the finishing groundwork. This is a perfect sipper and perhaps the best Old Ale I have ever had. Not that those ranks are bustling shoulder to shoulder in terms of style, but still, that’s just like my opinion, man.

This beer has an amazing bourbon and sweet molasses character to it and- oh shit an owl riding a skateboard.

M: The mouthfeel has this fantastic prickly alcoholic twinge to it that crackles and zips dusting the gumline with oakiness and very faint peat notes. The actual residual sugars don’t wreck your shit, they just head straight to the back and leave your shit unmolested. The alcohol however, sees it fit to chat it up with your gumline, the bouncer, and starts name dropping bourbons, passing out flyers for the booze it has tried. It isn’t offensive but it lingers a bit too long and is offputting to the rest of the patrons, namely my incisors.

D: This is fantastic and complex but, it isn’t exactly fair to talk about the drinkability of a bold old ale. How sessionable are old people? I can watch maybe an episode of Matlock and have my fill of old people for a month without ever actually interacting with one. The complexity and genius kinda makes this beer like an amazing savant that has bourbon autism. It is enjoyable in small doses to wow the palate’s imagination, but eventually the constant counting, clicking, brushing of its bourbon hair, gets out of control. “That’s fucked up to denigrate a handic-” oh I’m sorry? Anthropomorphized bourbon isn’t here to defend itself against my completely fictional personification, SORRY.

At a certain point it's hard to underscore how good this beer is so- oh shit a mouse riding a skateboard.

Narrative: “Billingsley please, hold my calls and correspondence and allow me to ruminate on this dewy tundra for a moment.” Pitbull, well more properly, Armando Perez was a historian, economist, and epistemological philosopher, but the world could not seem to see through the lenses of his prescription Tom Ford sunglasses. “Ah Armando, A pity beyond all telling is hid in the heart of love, Yeats was so true.” He exhaled and through his consternation he watched his breath make symbols on the pane of the Rococo glass. “Mr. BULL! Er…PIT! These bitches are wildin out, we need you!” Skeezy Bird called through the thick paneled door. In between writing his treatise on constellation alignment and a nested proof invalidating Dyanetics, Mr. Perez had found the time to write a new single for the Men in Black soundtrack, and the bitches were subsequently wilding. “MISSA TREE O FIVE!” he called to the throngs of Forever Twenty One clothes inhabited by vapid bodies. Before hitting the swisher sweet, he ruminated on the passings of winters past, and “GAYYOOOOOCHOOOOO!!!!!” It was brash, yet civilized within the same breath.

15

Steel Brewing Company, Steel Reserve 211 – I got 211 problems and this beer is all but one

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It was only a matter of time before malt liquor started getting the praise that is deserved within the halls of Asgaard. This was my old standby in college and I have revisited the past to see if my palate has held up as well as this lovely libation.

“Looks what the bloods did to Weezy,
Look what the crips did to Jeezy,
Now look at this review,
straight reviewing Steel Reezy”

The unofficial skeleton key to date parties, exchanges, invites, and brises.

Steel Brewing Company, Steel Reserve 211, 8.1.% abv American Malt Liquor

A: I will get this right out of the way and say it: this is the best part of this beer. See that above? It doesn’t get much better going into this Sarlacc pit of ale woes. One time I got really hammered and ate 5 items at Taco Bell, that’s enough sodium for a town the size of say, Lebanon, New Hampshire. My bill was $14.85 without a drink. So I woke up and drank liter after liter of water and, nothing but dehydration. Eventually, my kidneys took a hard reboot, flashed that ram, and the expiration looked like what you see above. It is alpha and omega for what you can expect. The carbonation looks like a soft winter morning in Detroit in that classy clear bottle that lets all the halogen light in to chill with the complex malt profile.

Reviewing 40's on this site now? Shit just got real.

S: I just realized something, that in undergrad I never used a glass, much less for something like this. I now know why. If you’ve ever dropped anything on the floor of a movie theater, you’ll know exactly what this smells like, butter, corn, sticky old candy, and reluctant hand jobs. It reminds me of the water after you make asparagus, except this is not rich with nutrients. This is rich with high divorce rates and stories about dad being a famous explorer.

T: The intial taste is overidingly sweet like those Circus Peanut candies and then subsides into a canned lima beans flavor that may evoke images of street cleaning day or fetching a switch for leaving the toilet seat up. You know, I guess that depends on how you were raised. Then things get dark and the swallow of this beer tastes like if you lick your fingers after counting change. Sometimes in movies a guy falls in love with a robot android, this is the closest you will to going down on a robot. The tin lingers and reminds me of a wheelbarrow left outside after a rainstorm and then, well shit, you have a wheelbarrow full of rain, no sense in letting it go to waste when there’s 211 to be made.

After 2-3 forties of this beer, you too will be alpha as fuck, for better or worse.

M: Fun fact: 211 is the California Penal Code for robbery. This beer is basically named after:
211. Robbery
Robbery is the felonious taking of personal property in the
possession of another, from his person or immediate presence, and
against his will, accomplished by means of force or fear.

How fitting since someone who mashes out on this beer will likely be on one of the sides of that loving exchange. The sweet faux-belgian esters (read: attic insulation) linger on and on, like a story about how your friend got “SOOO WASTED AND KAITLYNN WAS LOOKING AT HER THE WHOLE TIME AND-” you just can’t wait for it to be over. This beer was the reason that I thought that 8.1% was such an impressive alcohol content because I figured tastes got worse incrimentally at that point, bud light > Natural Ice > Olde English > 211. It was a strict hierarchy of self debasement, as true today as when it was written.

After playing Century Club with this beer, I was all like-

D: The bottle says “Extra Malted Barley and select hops for extra gravity.” I am no science whiz, but, do hops really affect the gravity of a beer to a huge degree? Furthermore, this beer could use a shitload more high alpha acid hops to cover up the circus sex that is going on in my mouth. Sadly, if you are so gone that taste isn’t an issue, this becomes incredibly drinkable. However, your money also becomes extra spendable, and your gentials dont adapt a carapace to shield you from awesome 3 a.m. decision. That is what the label should say.

”]

Narrative: Walter Park wasn’t having the best first semester at U.C. Irvine. He came in a ruddy cheeked spritely Korean lad with a passion for beowolf clusters and compiling new distros of Linux. College guy shit. His first semester did not go as planned, and he received a staggeringly dishonorable B+ in cognitive logistic system mapping. The cloud of shame was not insubstantial at the Park home and he hardly felt the urge to practice his old violin that ironically was a punishment device when he was younger. One night in between serious clan raiding on World of Warcraft, Walter stumbled bleary eyed to the dorm fridge and noticed a radiant vial of something he had never seen before. He had for so long steeled his own reserve to comply with the expectations of others, and after a healthy 80oz serving, he began freestyle coding, “fr0ding,” as he later would call it. The next morning Walter awoke with symptoms of end stage renal failure and looked to his amazement to find that he had configured and remapped the entire optimization kernel for Amazon. His inbox was bustling with job offers and takedown notices. It was the clearest example of wasted talent that the world had ever seen.

0

Olde Hickory Seven Devils, For those times when Six Devils Just Isn’t Cutting it.

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My buddy Steve Kim came through and was repping his set real hard, to the extent that he dropped a North Carolina bomb on my doorstep. Even Petey Pablo wiped a tear away when he saw just how hard the block was repped. Well, here’s a style that I don’t enjoy, done by a brewery that I do enjoy. So let’s see what the net result is.

This is how people in North Carolina stay warm during coal rationing.


Bourbon Barrel Seven Devils, Scotch Ale, 8% abv

Brewed in honor of the poor souls who live in a part of the Blue Ridge Mountains said to be “as cold as seven devils”.

“Seven Devils is a Scottish-Style Ale aged in bourbon barrels to create an liberation to delight the soul. Rich, smooth malt blended with the complex flavors associated with bourbon. Perfect for the winter months.”

Can’t argue with that I guess.

A: Deep murky mahogany hues interplay with an impermeable chocolate visage. The carbonation is tough to rankle its jimmies, the Snorolax lacing just dances on the surfaces and chills like a 7th grader during a slow song.

"Our band is totally gonna play Coachella main stage, we just played Zinger's Pool Hall in Burlington. Crazy dissonance."

S: The smell is fantastic with a huge waft of bourbon, vanilla bean, nougat, and chocolate Charleston Chew. It reminds me of a more relaxed old ale but it still smells fantastic. The bourbon works well with this malt like Protoss and Pylons.

T: The taste doesn’t have the huge bourbon or sticky sweet notes that I was looking for and it goes a more oaky, drying route. The malt is relaxed and lights up my chest a bit not with an overpowering alcohol waft, but a kind of hoppy dryness that reminds me of a charred jack and coke.

This beer is only 8% but it feels like something that would incapacitate me much more.

M: The mouthfeel walks a fine line between the overpowering maltiness and a gentle wateriness that makes it hit just the right divide between the two. In the interest of full disclosure, I don’t usually like this style, but I feel that the barrel added that lil zip that pushed it into the “recommended” zone.

D: This is not an exceptionally drinkable beer but, I dont think that Olde Hickory was looking for that in this go round. While it may not have the lasting appeal of a juicy DIPA or tart character of a well-done lambic, this has its own little sense of pizzazz that makes me come back for a second pour, but not a second bottle. It is kinda like Minkus on Boy Meets World, you don’t want an entire episode about him, but when he’s gone, you miss him. Oh Seven Devils, shall I compare you to a winter’s day?

Bourbon. Oak. Malt. I can't believe this shiiii-

Narrative: The sheeting rain fell with demonstrative force upon Daniel’s Mitsubishi Mirage. The blue tint and tanabe exhaust seemed excessive in the scope of this impending flood. He rushed from the soaked awning and jumped into the hard interior, shaking from punishing dampness. “Suckitinsuckitincomeagainifyourimpolin-” Daniel hated Blues Traveler and this twist of fate only made his situation worse. “The HOOOOOOOOOOOOOOOOOK brings you downnnn-” he flipped off the radio angrily and looked at his text messages from the night before. A night of whiskey, bourbon, and scotch were only 3 of the seven devils that he had encountered the night before. The other 3 were alcoholic, the final boss was his now ex-girlfriend, Daedra. Sometimes, the seventh devil hurts the worst. His new LCD tv has a noticeable slash across it, and the Cutco warranty remained intact. The tires of the economy car splashed water over the curb and he hydroplaned for a moment and burped, still tasting that oaky heat in his chest. “MAYB IF YOU WERENT BITCH THEN SEX WOULD BE HAPEN.” He looked at last night’s text in horror and swore he wouldn’t drink Maker’s Mark for at least 5 days.

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Fish Tale Leviathan Barleywine, Leviathan enters the battlefield tapped and doesn’t untap during your untap step

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Oh SHIT, Magic the Gathering jokes at the outset? Where do we even go from there? So I was in a local liquor store and I saw this dusty janky bottle with an unreadable label in the cooler and I couldn’t believe that they 1) had distribution of this beer and 2) they had the tiny penis format of it which meant it is a 2009 or earlier. The guy had no idea what it was and said it was here since “[he] started in 2009” and the price tag was illegible. He sold it to me for $4.25. Shit was so cache.

You would expect me to get all Biblical to balance out the Behemoth review and, well, you'll see-

Fish Tale Brewing Leviathan, 10% american Barleywine

I guess this shit is appropriate

A: The appearances goes to an English place really quickly and doesn’t mess around with a whole hoppy beautiful amber hue, fuck that, this beer just reaches straight for the shotgun and starts offing malt zombies. For the age, the beer has a mild amount of carbonation, but I am not trying to be a hater, some beers are born flatter than others, just as God intended. Flashes of light penetrate and show deep ruby hues but for the most part it is so amber that you wonder how your life got to this point, drinking old ass barleywine and typing on a laptop instead of doing something constructive like learning Armenian.

When I walked into the liquor store and saw an old ass bottle of barleywine with no price tag, I was all like-

S: I think that age has strangely helped the bouquet and enhanced the overall sweetness. The hops are long gone, those days have passed and all the hop families have moved out, leaving only the malty discarded remains. But sticky otter malt tagging is beautiful and the toffee, tobacco, butterscotch and gooey marshmallow are welcome here, despite gentrification.

T: The taste is timid, like a beagle that took one too many pisses inside and has been kenneled savagely. This beer has been kenneled for over 3 years so, give it some time. It imparts an initial malty watery paw that has a bit of hops and slowly emerges with a raisin and plum character but gets shy and lets water dominate again, until it finally emerges from the Petco crate and you see that this barleywine is house trained with a beautiful integration present. God damn I wish they had more bottles of this gem. They said there were 3 on premises but it was an archived inventory so god knows where the rest of these beasts are hiding, I would check the crawlspace.

Wait, so a world class barleywine, aged for me, for less than the price of a Coors Light at Applebees. What am I reading?

M: The mouthfeel is thin and the barley is a beaten, abused character that as a result makes sweet love to your mouth. That wasn’t an inmate joke but if you’re going to go there, I wont stop you. The beer is just so damn gentle and pleasant. I usually and the guy who wants to take a beer heads up and get socked up, but this one takes you by the hand and shows you the lanyard and hemp bracelet that it made for you and you can forgive the muted candy notes, the light dates and splishy splashy malt character. It is a shy child but entirely domesticated.

D: This is a such a gentle kitten, so domesticated from the years in the bottle that it makes sweet palate love to anyone who will give it a minute of time. The 10% abv might as well be Coors light platinum given how indetectible it hides within the water profile and just chills out, prison bitch #1. As it warms, those abused ass hops start to speak up in therapy and impart some high alpha acid residue that isn’t off putting, but it is good to see them coming out at all. Applause resounds for their breakthrough. Bottle prison is some serious shit. According to the commercial ddescription: “Leviathan rises out of Pale, Carastan, and Chocolate malts with monstrous additions of Chinook hops for bitterness and Cascade hops for flavor and aroma. This vintage ale finishes quite dry after a long maturation period. As it comes of age in the keg, subtle flavors of sherry, pear, and roasted nuts will develop.” They aren’t fucking kidding.

Even with age and time to ruminate upon the intricacies, this shit is still too complex for me.

Narrative: Levi Nathan’s eHarmony profile was getting no fucking love. Sure he was the heaviest bro on the water polo team but he deserved a hot Charlotte Rousse type of chick because his personality was so clutch. His dad was all like “Hey LEVI! GET A FUCKING JOB!” but Levi wasn’t hearing that shit, while shooting no looker goals he was like “Can you pull in the leviathan with a fishhook or tie down his tongue with a rope?” It was pretty evident you couldn’t wrangle this bad ass. Sure Levi had a matted series of bleached blonde locks and scaly tan, chemically destroyed skin, but fuck that, he was asking Madison Jergens to winter formal. He lumbered up to her all clumpy and collected and gurgled to her, ” Who has a claim against me that I must pay? Everything under heaven belongs to me.” But then that hater ass broad was super not DTF, winter formal or otherwise. Other dudes were clowning the shit out of him from the Trireme that they constructed and Levi told those haters, “Who dares open the doors of his mouth, ringed about with his fearsome teeth?” Then they knew he was super serial, and stopped fucking with Levi. When he got upset, people’s lives were ruined in an almost allegorical manner.

0

Armand’4 Oude Geuze Winter, Now is the Winter of Our Geuzecontent

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So, whenever one of these seasons come out I sigh to myself and know that I am going to have to get a complete ass reaming to land one of these expensive, rare bottles. Thanks a lot Belgium, WAY TO BE A HOMIE. Anyway, so this is the last in the series, but I am Tarrantinoing this shit and you will get FALL later on, to keep you guessing how this shit ends. CLIFFHANGER LIKE STEVEN SEGAL.

It must be winter because my nips are blasting.

Brouwerij Drie Fonteinen, Geuze, 6.00% ABV

I know who Sylvester Stallone is. Let’s get down to business.

Bump this shit:

A: This beer has a murky orange depth to it that isn’t like the other happy seasons, this is a pissed off geuze that is suffering through a winter of discontent. The carbonation is out of control, in a literal sense. When I pulled the foil off, there was a bit of white residue on the cage and as I was examining the c- BOOM! The cork hit my ceiling and then bounced off the floor. Something about being shipped thousands of miles to be greeted by my disfigured grill just set this season off. The carbonation looks like a malfunctioning dishwasher, suds for days, huge frothy bubbles, baristas getting mad winter boners up in this piece.

It's winter but this beer is unnaturally darker than the others, paradoxes abound.

S: There’s a mild musk and I get notes of persimmon, lemon notes, there’s a kinda char like smoked turkey, and decomposing leaves. For such strange elements, it works. It isn’t the most uplifting season in the series but it seems refined and poised in a way that energetic ass Zomer couldn’t satisfy this mature tastezone.

T: This doesn’t have the huge citrus acidity blast and feels more like the “older” season of the four. There’s this strange pumpkin/allspice aspect to it that lingers with the huge apricot aspect and finishes with a strange metallic allspice aspect. I have a hard time organizing all the elements because they seem to be shouting over one another and clamoring for attention.

They sent me geuze from Belgium, I sent my credit card to the grave.

M: I don’t know if it’s this beer or trying to figure out who A is on Pretty Little Liars but this shit is confusing. I get the normal goozie aspect with the acidity and delicious dryness you’d expect from Armand but the barrel comes in and imparts a deep icy touch that comes off with a mild bitterness and makes it rain with a cascade of adjectives. Ultimately, it is less drinkable than the other ones in the way that a Rush album is less listenable than a Pennywise album in that the complexity is mind boggling.

D: This goozue is my least favorite of the seasons but that is like saying that the Ferrari California is the most underwhelming in their supercar lineup. Still destroys so many other contenders and stands out with an awesome original taste and finish. It was thoroughly enjoyable but didn’t get drained as quickly as I don’t remember the other variants disappearing but it is still phenomenal and worth that…uh…$80…(34 euros,…plus shipping from belgium…carry the zero…uh…) fuck it. It is beer and this was certainly worth the cost of entry. What else are you gonna do? See 21 Jump Street with 4 different chicks? Fuck that, buy goozeu.

It's a slow gentle realization to come to terms with how good this beer is.

Narrative: Frostbarrow Helmchill was a noble Nordic lord who watched over his icicle harvesting operation with impunity and scorn. He hated the family business that he was born into but with the Norwegian economy being what it was, who could afford to earn less than 50,000 krones a year what with the 83% income tax and all. All of his finest workers had left to start black metal bands, shred metal, gothcore, post-indigo shred, or speed subhammeroncore bands. In the mountains of Norway, the work ethic was tempered by months and months of relentless winter and Frostbarrow lived within his cold shell. He retired to his chilly flat and looked upon his unicycle, classical guitar, purple tae kwon do belt, and fruit dehydrators. Inside the gentle repose of his stoic ice cabin, he could enjoy winter in the manner that he saw fit: a litany of strange pursuits. Outside it was cold and bitter, replete with pale women and shameful dentistry. Inside this haven, he could embrace the steady drip of the icicles and look upon his 8 string guitar and know that a colder winter will soon descend upon the masses, sending the need for pristine icicles through the roof. Economics were not Mr. Helmchill’s strong suit.

0

Allagash Vagabond, A Beer for All Those Highbrow Jack Kerouac Ne’er-Do-Wells

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Not unlike the Allagash Ghoulschip, I had been seeking this beer out for quite some time as well, what with its fancy packaging and paper and whozeits and whatsits galore. This beer is a complex hydra and I will attempt to cut off some heads in today’s review.

Vagabond Ale is right, details inside.

Allagash Vagabond Wild Ale, 10% abv,

A: This beer has really charming deep plum and mahogany, the radiant hue invokes melodies rhapsodical and fair. The carbonation is gentle and lackluster, the lacing phones it in and does not show up for work, even though you know it was partying the night before in the bottle. Figures.

At first I was all jazzed based on the appearance and smell, but then-

S: Holy complexity Batman. I get a caramel, plum, merlot, syrah grape, and a mild hint of wet hay funk on the backend. I have no idea how this will taste with an olfactory offering this complex. It’s like the Pontiac Aztek where you don’t know exactly what to do with it.

T: This really pains me to say this, but the taste is really intolerable. I traded big to land this and I want to power through this but I feel that I may have received an off bottle. The initial taste is a light plum crispness like a farmers market- wait, it is passing over my other zones and wow. It goes to a strange place of old halloween Rolos, then finishes with a huge strange salinity like soy sauce. I dont want it to be the case and I respect Allagash immensely but as I sit here waiting for the beer to warm I am left wondering if it is my fault, did I lead the beer on? Was it what I was wearing? You get a deep tartness initially and a red wine aspect that is incredibly pleasurable and then it just goes Thelma and Louise out of nowhere.

In this beer's defense, it is very intredasting.

M: The mouthfeel is light and crisp like biting into a juicy, albeit very salty fruit. The mouthfeel has a bit of acidity on the backend of the palate, but overridingly the taste of weird phenols or something. Again, if this bottle is off, disregard this review but man, this feels like the Aston Kutcher of the beer world punking the shit out of my palate. It reminds me of this one time when I went to Universal Studios and ate grape soda and chili and go too hyphy on the King Kong ride and ended up throwing up in the backseat of my dad’s Cutlass Supreme. The taste in my mouth after throwing up, that is what this reminds me of. Not even mad tho.

D: Well given the foregoing, take a quick guess as to how gung ho I was to knock off a 12.9 oz bottle of this. As it warmed the stakes became higher with more delicious fruit and currant aspects and even more hateful salty aspects. I came into this thinking it would be akin to Consecration or the ilk, but, this was quite different. Not my favorite beer of all time. “But you don’t have to take my word for it” – Reading Rainbow.

You don't fuck with the Wu, and you don't fuck with Vagabond ale.

Narrative: I do not want to cobble together an offensive narrative for this beer because Allagash deserves better than that. Instead, I will provide you with a Lil B’ video. Allagash Aint Got No Felonies, Brews Like Bill Bellamy.

2

Portsmouth Brewing Wheat Wine, When You Can Make Wine This Good With Wheat, I Ain’t Even Trifling With Grapes

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I wish I had a crazy anecdote to tell you about this one but, it was a sheer stroke of luck that this was sent to me. Mad props to Ryan S. for pulling this elusive beast into my cellar not unlike so many neighborhood children before it- I digress. So this is the famed Portsmouth brewery that rolls out the Greatest Kate that I am aware of (Mary-Kates dont count) and this is their beastly Wheat Wine. Let’s get it.

If all those mid-30s divorcees would drink wheat wines, maybe we would have something to discuss beyond Lane Bryant and Better than Ezra albums.

Portsmouth Wheat Wine, 11% abv

A: The appearance looks like a rubierer barleywhine with an almost deep orange at the edges. The carbonation was light and wispy with no lacing to speak of. The sheeting on the glass leaves this nice pallor of clear armor that you know protects the rageful abv deep inside. The microbubbles look inviting and you just want to split splash around in that co-ed foaminess. Braces kisses for all.

This beer was mesmerizing and complex.

S: I get a huge initial sweetness that reminds me of a candy coated date or a sticky caramel plum. The wheat is subdued and you could trick the shit out of someone and just tell them that it’s a barleywine with a ton of Maris Otter malts and THAT ASSHOLE WOULD PROBABLY BELIEVE YOU.

T: The taste has no wheat aspect to speak of and pulls the mask off and the big real is the barleywine sweetness and brandy character. The sweetness goes to work on your palate’s gentials while the sticky malt base restrains the ball gag. Secretly, you enjoy the abuse, but your palate has too much dignity to admit it. There’s some incredible sour notes in the middle that reminds me a bit of apricot and again, honeycomb, it finally finishes with a juicy clementine juiciness and the assault is over.

Once I found out that this was a barleywine in disguise, I was like-

M: The outside is candy but it aint sweet, the AR-15 is on the passenger seat. The coating isn’t intense and really the hops are the only notes who overstay their welcome when the party is clearly over. The lingering citrus notes almost make you forget the panoply of tastes you just took head on. Godspeed you Black Palate.

D: This is sticky, abusive, hoppy, and then gone. It is a bit too cacophonous to be a long term girlfriend as the fights just become too frequent and the periods of rest are just interludes wherein this beer will ask you what you REALLY meant concerning previous statements. As it warms, the beer gets more and more abrasive and complex, like each head of a hydra awakening, you, let’s just say your tongue is gonna need some fucking argonauts because this beer is not for the weak willed. Me and this beer are homies, but I def. put it on limited profile on Facebook.

They gave me a wheatwine, I TOOK THEIR FUCKING MINTS.

Narrative: “Hey, it’s me Devin, thought I felt a vibrate and, no? Ok, Metro PCS is weird, just call me back, it’s like a…15 to ZERO ratio haha so YOU’RE IT! BEEEEEP” God, just his voice harrows the core of your soul. Ever since you met Devin, he wouldn’t leave you alone. You were dropping your cousin off at a children’s martial arts tournament and of course, Devin approached you and wanted to show you the appropriate defense from someone with a scimitar. In between your bout, he stumbled into traffic and you saved his awkward gangly frame from being crushed by a street sweeper. Now this persistent asshole thinks you guys are best chums. But hell, he’s an eclectic guy, purple belts in several disciplines, extensive geode collection, a competent fencer, and lauded tobacconist. Sure he has told you all about himself but, you can’t shake that feeling that you secretly wish Devin would get run over by a Fiat, or drown in a swarm of beers. Something hilarious that would bookend his existence, but not make you too sad. You start to feel bad because really deep down he’s a-“HEY! It’s Devin again, YOU SHOULD CHECK OUT THIS LOSER ON CRUTCHES AT THE ICE RINK HE THI-” No. You’ve had enough of Devin.

0

Smuttynose Julio’s Ry(e)an Ale, For All The Ryans In The Place With Style And Grace Allow Me To Lace-

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Imagine my unending surprise when, upon opening a box from the Northeast, already my favorite type of box to open, I GET THIS THROWN IN AS AN EXTRA. I remembered seeing people scampering to and fro attempting to lock these down previously and what divine providence brought this to California for my sampling pleasure.

If your boyfriend's name is "Ryan" and he drinks 3 bottles of this, he has a 47% increased chance of cheating on you.

Here’s the deal behind this gem:

Rye ale aged in Sazarec rye whiskey, Buffalo Trace bourbon, and Four Roses bourbon barrels, brewed exclusively for Julio’s Liquors in Westboro. This beer was on sale on Sunday, May 23, 2010, at their 8th Annual Spring Beer Fest.

Smuttynose Julio’s Ry(e)an Ale, 8% abv, bourbon barrel aged Rye Ale

A: This has a ruddy amber character that fades to a bright maroon in the center. It’s a cheerful sprite for having spent so much time in bourbon lockup. The lacing is impressive and doesn’t leave one wanting. It looks like a genial iced with with a mildly murky luster.

This beer is menacing, yet gentle.

S: The smell is a bit heavy handed, particularly for the age, with generous wafts of booze, bourbon, babes, and brewskis. The oak and scorched caramel notes are present as well, but in a pleasing way. It comes across like tulle, adding accents to an aggressive endeavor. The bourbon cleavage is present in a big way within this beer. It reminded me of a more aggressive barleywine in the nose, but less stable on the malt backing.

T: The taste initially gives this crackly rye bramble whip and the interlocutor makes it clear that heat and speed will be the malty weapon of choice. The beer opens up into a caramel, butterscotch (not in an infected manner), toffee, and finally a scratchy thistle heat to the finish. If the foregoing sounds harsh, it is, however, it is harsh in the way a day of drinking on the beach of Cabo leave you with a light sun burn. The entry costs are far outweighed by the benefits.

The key to this beer is not overthinking it, just exhale, embrace the moment and you'll level up shortly.

M: The bourbon barrels just creep up from behind with that “tell me what your palate interests are, who they be with?” It gives a nice caramel stickiness that is melted away with a heat and oakiness and ruminated in a woody barrely manner for a minute after I swallowed. I can finish an entire bottle of this, but I kinda feel like the kid who hogs the controller and doesn’t let anyone else play.

D: This is a seriously delicious beer, but it is a bit like Bowser in Mario Kart, a bit to unbalanced for long sessions, unless you know how to use BA Rye Ales, then you will completely tear shit up, figuratively and literally. I want to keep drinking more, but the complex finish makes me slow down and ruminate on Rilke poetry and existence and I JUST FINNA TRY TO BE DRINK ON. Its faults redouble like the walls of a mitochondria and impair the drinkability. FUCKING RIBOSOMES.

Despite what my friends say, this is my lifestyle and I think that this is perfectly acceptable to drink beers aged in 4 different barrels. You should see my Christmas cards.

Narrative: The trash pile had gotten out of control. Burlinger, North Carolina had encountered a problem that seemed to have no solution. The trash workers were on strike because they didn’t get health benefits, but if the health union had to treat the trash workers, they would go on strike, thereby cutting all the funding for the municipal waste workers. Yessir it was quite the Catch 22 and this sleepy southern town hadn’t seen the likes of this conflict since the antebellum south. “I cannot and will not stand to look at those looming piles of refuse any further, I say I say, I just simply cannot!” chimed in one Christian Southern Belle wearing sweatpants with the words “JUICY” across where her petticoat should have lain. A man in a salmon suit strode into the unventilated court room wiping his brow furiously, “now I say I aint no big city lahh yuhhh, but what if, I say what if we make all this into quality wares for all the Yanks to enjoy!” The crowd responded with resounding applause and all the townsfolk set out to turn those Waffle House wrappers and Bubba Gump refuse into nice baubles for others to enjoy. A video of these poor miscreants was posted on youtube and hipsters bought the town out of house and home overnight. Suddenly, the trash repurposing union was losing their jobs and refused to work with the health workers union and HERE WE GO AGAIN AM I RIGHT?

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Allagash Ghoulschip, Zuul is the Gatekeeper of this Ephemeral Brew

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I always seem to miss the boat on these highly sought-after Allagash beers. Just like when Sega Genesis came out with its bad ass BLAST PROCESSSING, my NES wasn’t blast processing shit. Now my liver finally gets the chance to blast process this sour and take the Pepsi challenge and see if these limited beers are worth the hype.

Who you gonna call? Alebusters. ::groans::

Allagash Ghoulschip, American Wild Ale, 6.9% abv

Oak Aged Ale Brewed with pumpkin, toasted pumpkin seeds and molasses.

A: This beer has a nice deep yellow hue that brightens at the edges like a sweet agave nectar. The center has a metallic copper color with GENEROUS carbonation. I had to pour a bit, come back, watch an episode of Battlestar Galactica, come back, learn stoichiometry, and finally it was ready to drink. The lacing for some reason wasn’t making a title starring role appearance, it had a brief cameo and some one liners and then peaced out.

The carbonation was so immense that I was like, quit playin. Srsly quit playin.

S: I was expecting a huge October treat with this one but I was worried it wouldn’t meld with the sour aspects of the beer but, they pulled it off with a precarious balance of the two, ultimately favoring the cobweb and smashed drywall muskiness with only a gentle gourd and nutmeg smell at the very outset. I get a big tart melon and kiwi aspect from this as well, but I think that might just be a byproduct of the acidity. Either way, this rocks the Hannah Montana act of sour/seasonal better than Jem.

T: The taste has a nice tartness with lemon, mild pumpkin, allspice, the acidity is huge and there’s a hint of molasses in the finish but ultimately this rocks an interesting swiss army knife barrage of funk, tartness, and autumn goodness.

I tasted it and at first you get some lambic notes, tartness and then sneaky pumpkin rolls in, wait what?

M: There’s a light lingering sweetness, like that administrative assistant whose name you can never remember but she knows you like the Pentec G2’s, and a huge acerbic tartness, more similar to that woman in payroll whom you can only assume hates you. The drying effect hits hard and leaves a raw sensation in your mouth like making out with a chick with bands/braces, but ultimately it is all worth it. I could have used some more pumpkin, but hey, in the land of beggars, the man with one chooser is king.

D: The drinkability is huge and it didn’t even hurt my tum tum. I really enjoyed the clean, full flavored gourdiness to it and it reminded me of fall in the way that Armand Herfst did, albeit in a completely different way as the beers are both unique. Again, making this beer exceptionally drinkable is the clever Allagash curse, particularly since they made like 1000 bottles of this. I got 99 bottles but this ale ain’t one.

I'm not sure how gracefully this beer will age, but I am sure it will still be a complete bad ass.

Narrative: “Wooooo, woooo, this is the Haunted Pumpkin pattchhh on 3rd and Cedarrrrr” Joe Clemson called to the children whose cold ignoring glances did little for his self esteem. “This is so lame, God why can’t we just pick out our pumpkin without that irritating owner hassling us?” one precocious 9 year old remarked while irritatingly smacking her gum. Joe kicked a pile of hay in front of him and took off his borderline racist “ghost” costume. “Ah shucks Joe, they know this ole lot aint no haunted punkin patch, shoot, 10 months out of the year it serves as an overflow lot for the adult book store across the street!” Joe thought back to the one time he actually did scare a child when one of the wares from that store was discovered in the hay. THEN SUDDENLY JOE HAD IT. “What’s missing from this lot is a sense of danger, that sort of imminent ghoulish sense of demise, dagummit!” The next day, Joe allowed the adult book store to commingle with the children. Authentic zombie looking prostitutes came and solicited candy from all patrons. One homeless man screamed into a Snapple bottle for 3 hours that “he couldn’t make all the DAMS” and the children seemed to believe this sentiment. It was a truly ghoulish Halloween indeed.