Tag Archives: barleywine

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Oakshire Brewing HELLSHIRE I, Hellshire II Chronicles the Story of the Outbreak

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Now we turn our attention from Vermont back to the Vermont of the Pacific, full of greenery and tolerant, socially conscious people. Also, shortsighted artistic hipsters with no post-30’s goals. Way back in the beer timeline, people were super jazzed, Charlie Parker even, for this barleywine to drop. Let’s see how it fairs in today’s review.

Yeah, no pour picture for this one. Boo hoo, now you have to use your imagination. YOU ARE NOW A PART OF THE GREATEST GENERATION.

Hellshire I
Oakshire Brewing
Oregon, United States
American Barleywine | 10.00% ABV

A: This had a deep brown copper color to it with a great clarity considering the amount of frothy carbonation and lacing that it leaves on the glass. It seems pretty par for the course, not exactly turbid, not transparent, just by the numbers like a Jake Gyllenhaal movie.

This isn’t the best barleywine that I have had, but I will always ACEPT MOAR!!!!1!

S: The wood just leaves the bottle and the glass and makes itself right at home in the immediate vicinity. This has more wooden notes nice and boozy bourbon to it than most beers I have encountered, however the bourbon seems a bit imposing and overstays its welcome like basically every character in any Neil Simon play. There is a nice caramel smell with some vanilla and toffee, BUT YOU ALREADY KNEW THAT.

T: This beer dries and imparts a nice booziness to the palate in short order. Each sip is strangely overwhelming and alcoholic for its 10% profile. That’s not to say that 10% is insignificant but this is the life and substance of this beer: booze, oak, and caramel. It is a wire frame drawing stripped down to the component frame of what a barleywine is. I need some more padding before I get double stuffed like an Oreo.

This feels familiar like other BA offerings but unbalanced and strange. Kinda creepy.

M: This has a great caramel body to it that coats nicely, however, no one should smoke around you as you will clearly be a fire hazard. The waft of this is like rubbing alcohol that is somehow abated by the sticky wood and malty notes. Unbalanced, but refined, is how I would describe this beer. Take your Nova II and drop a 454 into it, allow your 16 year old to take it to prom. Post obituary results.

D: This is incredibly shippable, for long periods. Drinkable? I guess that comes down to how much time you have on your hands. Get yourself and old tymie rocking chair, and a Victorian porch, sure you could pass the days away sipping this and telling the neighborhood kids what words “used to fly back in your day.” But for the rest of us, this is just too big of a beast to control. That being said, please send me more of this, for the lulz.

If Martians came to our planet and saw us drinking this, they would assume we were bourbon cyborgs that ran on Kentucky tears.

Narrative: “Well nah….I aint no big city lahyuh!” Atticus Oakwood boomed to the ladies and gentlemen of the jury. “But I say, I say, it seems to me that if you exude negligence, then proximate cause is just gonna, I say follow!” The voir dire went almost as strangely. This man was clearly drunk each day of Trial, reeking of cigars and cheap whiskey, yet somehow, he could articulate the finer points of incredibly dense material. “See now here, hyennnnhhh, see now, if the perpetrator were using the oak resaw machine, wouldn’t the shavings land to the right? Closer I say to the barrel refinery?” Each juror nodded intently and breathed through their mouth to avoid the acrimonius cloud that was imparted upon them with each passing word from Mr. Oakwood. “SO THERE CAN BE NO NEGLIGENCE!” he declared triumphantly and the words resonated against the rich mahogany walls of the courtroom. “Mr. Oakwood, your methods are unorthodox, but I must concur, I RULE IN FAVOR OF THE DEFENDANT!” He wiped his brow and popped a Worthers’ Original into his mouth, just another day in the office for that old boozer Oakwood.

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New Glarus Thumbprint Barleywine, The Perfect Beer to Drink Hours Before You Get Your Own Prints Taken

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So, New Glarus has no questionable history of amazing beers. Aside from some smokey endeavors and a foray into fruit that I thought was tailored more to a Sorority palate, they bat 1000. So now one of my favorite alemakers turned out one of my favorite styles. You say what you want about Wisconsin but they know how to get Kool Mo Dee faded with the utmost celerity.

If this is 12% abv, then it needs to be pulled from the shelves. This is almost a product liability suit waiting to happen, protip: Google "foreseeable user misuse"

New Glarus Brewing Company
Wisconsin, United States
American Barleywine | 12.00% ABV

This beer looks like a manly apple juice. Dress it in flannel and buy a food dehydrator, because this is a burly beast. It will drive a Ford Ranger but you will still respect it. The lacing is like a 7th grade TP run and the generous white sheeting is, ah, you get the jist. The smell is tame and, for an American barleywine, I am missing the hops that are so extensively alluded to on the label. They also note that the beer uses “floor barley” which, I guess I missed that day of homebrew class, but whatever was picked up off the floor is delicious.

This is a complex beer that leaves many unanswered questions. Pic related.

The taste has a mild bitterness that leans more to graham cracker meets grapefruit juice with a nice malty sweetness on the finish. If you imagine cinnamon getting up in this mix, guess what, he JUST SHOWED UP. It ultimately reminds me of those east coast offerings that they like to call DIPAs but then modded with a sick caramel body kit and a pine cold air intake, putting mad malts on the dyno. I kinda like the light carb level, it’s like playing baby britches with a friend who knows just how hard to sock you, gentle but aggro at the same time. I saw on the news that a guy went missing Kayaking in San Pedro, I am not saying this beer was responsible but, I wouldn’t rule it out.

If they sell this in 4 or (god help us) 6 pack formats, may God have mercy on the population of Wisconsin. Godspeed to their livers.

Knock a few of these back on a weekday and you will be Gucci Mane wasted. Picture related. Weak ass 22 lbs dog could barley [sic] drink 3 of these.

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Central Waters Bourbon Barrel Barleywine, OH WAIT, STOP THE PRESSES ANOTHER AMAZING BARLEYWINE-

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But in all seriousness, I have wanted to tap that Wisconsin mana pool so hard. I am assuming they play Red/White deck for plains and mountains, but, hell maybe there are Islands and Swamps there, the fuck would I know. I love English barleywines, especially when aged in American Bourbon. However, this is that disagreeable hoppy variant, the old AMERICAN BARLEYWINE. Which I don’t dislike but, you just want the toffee and not the grapefruit, myeh, let’s begrudgingly review an amazing beer. So here we go, two of my vices coupled together in sweet harmony. Kisses all around. Also, thanks to Tmoney for this bottle, real talk.

Usually when I am looking for BB BW, I go to craigslist, not Wisconsin, but, same difference.

Central Waters Brewing Company
Wisconsin, United States

American Barleywine | 11.50% ABV

A: This has a beautiful ruby hue to it and minimal lacing, it’s like a Fast and Furious prop car that you know will tear your shit up but looks awesome at the same time. The wispy head leaves and attends to other business, but you don’t miss it after staring into that gemstone center that has a cut not unlike a 14 year old living in Wisconsin. Self mutilation jokes, we’re going there now.

Even this dude would feel like Ryan Gosling after drinking a couple of these BBW's.

S: God. Damnit. Well I guess, that needs a glaring asterix. This is, in fact, a dead on BB AMERICAN barleywine, but I am a fan of the more pale varietal with horrible dentistry. Notwithstanding, there’s a nice juniper and herbal aspect to this beer that sits on top of the bourbon waft like a platelet on top of a CELL THAT ACTUALLY CONTAINS DNA. I don’t get pissed about the hops but it’s more like, YOUR MOM SERIOUSLY HAS TO VISIT RIGHT NOW? SERIOUSLY?

T: Despite my bitchy impressions, the taste is awesome in the way that 3J is way more awesome than Richie. It is tart initially with a raisin front, nice pitted dates going on, almost a quad aspect, and you know how cutty quads get. The hops ease their way in like a barbershop quartet, but as Murder by Death opines, it is sweet Kentucky Bourbon for me. I ride out the foregoing until the bourbon shows up, wasted like Haymitch and the games are not at all hungry. I love the resonant interplay between the hops and the sticky barleywine prisoner left hostage to the hoppy abuse.

M: This has a significant amount of coating and drying at the same time that I would be a hater and knock it for but, wait a second, the mediator, delicious bourbon and butterscotch showed up as the mortar to this strange relationship. The bourbon acts as a MFT to this rocky relationship and smoothes out the jetty currents. It washes away clean and you wonder what all the fuss was about, then you realize, oh shit 11.5% and wait what, who left a Pizza Pocket in the microwave and why is the hallway all wet?

D: Alright you have a tug of war going on here between the drying hoppy aspects and the delivish bourbon that tells you to do bad things. I don’t know what ethical theory that you embrace, notwithstanding, you end up 1) drinking more than you should and 2) the small format makes you feel not even bad at all for selling your child’s Legos to obtain more Central Waters products. I am not saying an escort would accept this beer as payment but, with some artful presentation, bartering could be accomplished. It is that good and god damnit if you don’t convert some of the masses.

After a few of these bad boys, even the most outspoken Communication majors will be all up in Pan's Labyrinth.

Narrative:

I am leaving this narrative up for grabs if someone has 1) tried this beer and 2) is funnier than Kevin James. If you feel like writing a 250 word piece, go for it, see if I care, you can’t get less zero bitches, you cant owe people bitches. Spin the black circle.

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Fish Tale Leviathan Barleywine, Leviathan enters the battlefield tapped and doesn’t untap during your untap step

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Oh SHIT, Magic the Gathering jokes at the outset? Where do we even go from there? So I was in a local liquor store and I saw this dusty janky bottle with an unreadable label in the cooler and I couldn’t believe that they 1) had distribution of this beer and 2) they had the tiny penis format of it which meant it is a 2009 or earlier. The guy had no idea what it was and said it was here since “[he] started in 2009” and the price tag was illegible. He sold it to me for $4.25. Shit was so cache.

You would expect me to get all Biblical to balance out the Behemoth review and, well, you'll see-

Fish Tale Brewing Leviathan, 10% american Barleywine

I guess this shit is appropriate

A: The appearances goes to an English place really quickly and doesn’t mess around with a whole hoppy beautiful amber hue, fuck that, this beer just reaches straight for the shotgun and starts offing malt zombies. For the age, the beer has a mild amount of carbonation, but I am not trying to be a hater, some beers are born flatter than others, just as God intended. Flashes of light penetrate and show deep ruby hues but for the most part it is so amber that you wonder how your life got to this point, drinking old ass barleywine and typing on a laptop instead of doing something constructive like learning Armenian.

When I walked into the liquor store and saw an old ass bottle of barleywine with no price tag, I was all like-

S: I think that age has strangely helped the bouquet and enhanced the overall sweetness. The hops are long gone, those days have passed and all the hop families have moved out, leaving only the malty discarded remains. But sticky otter malt tagging is beautiful and the toffee, tobacco, butterscotch and gooey marshmallow are welcome here, despite gentrification.

T: The taste is timid, like a beagle that took one too many pisses inside and has been kenneled savagely. This beer has been kenneled for over 3 years so, give it some time. It imparts an initial malty watery paw that has a bit of hops and slowly emerges with a raisin and plum character but gets shy and lets water dominate again, until it finally emerges from the Petco crate and you see that this barleywine is house trained with a beautiful integration present. God damn I wish they had more bottles of this gem. They said there were 3 on premises but it was an archived inventory so god knows where the rest of these beasts are hiding, I would check the crawlspace.

Wait, so a world class barleywine, aged for me, for less than the price of a Coors Light at Applebees. What am I reading?

M: The mouthfeel is thin and the barley is a beaten, abused character that as a result makes sweet love to your mouth. That wasn’t an inmate joke but if you’re going to go there, I wont stop you. The beer is just so damn gentle and pleasant. I usually and the guy who wants to take a beer heads up and get socked up, but this one takes you by the hand and shows you the lanyard and hemp bracelet that it made for you and you can forgive the muted candy notes, the light dates and splishy splashy malt character. It is a shy child but entirely domesticated.

D: This is a such a gentle kitten, so domesticated from the years in the bottle that it makes sweet palate love to anyone who will give it a minute of time. The 10% abv might as well be Coors light platinum given how indetectible it hides within the water profile and just chills out, prison bitch #1. As it warms, those abused ass hops start to speak up in therapy and impart some high alpha acid residue that isn’t off putting, but it is good to see them coming out at all. Applause resounds for their breakthrough. Bottle prison is some serious shit. According to the commercial ddescription: “Leviathan rises out of Pale, Carastan, and Chocolate malts with monstrous additions of Chinook hops for bitterness and Cascade hops for flavor and aroma. This vintage ale finishes quite dry after a long maturation period. As it comes of age in the keg, subtle flavors of sherry, pear, and roasted nuts will develop.” They aren’t fucking kidding.

Even with age and time to ruminate upon the intricacies, this shit is still too complex for me.

Narrative: Levi Nathan’s eHarmony profile was getting no fucking love. Sure he was the heaviest bro on the water polo team but he deserved a hot Charlotte Rousse type of chick because his personality was so clutch. His dad was all like “Hey LEVI! GET A FUCKING JOB!” but Levi wasn’t hearing that shit, while shooting no looker goals he was like “Can you pull in the leviathan with a fishhook or tie down his tongue with a rope?” It was pretty evident you couldn’t wrangle this bad ass. Sure Levi had a matted series of bleached blonde locks and scaly tan, chemically destroyed skin, but fuck that, he was asking Madison Jergens to winter formal. He lumbered up to her all clumpy and collected and gurgled to her, ” Who has a claim against me that I must pay? Everything under heaven belongs to me.” But then that hater ass broad was super not DTF, winter formal or otherwise. Other dudes were clowning the shit out of him from the Trireme that they constructed and Levi told those haters, “Who dares open the doors of his mouth, ringed about with his fearsome teeth?” Then they knew he was super serial, and stopped fucking with Levi. When he got upset, people’s lives were ruined in an almost allegorical manner.

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Midnight Sun Arctic Devil Barleywine, . . .And the Devil Makes Three.

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Well it was only a matter of time before this angry beast showed up. It is a top 100 beer that took me a while to land but once I did, the maltgina was never the same. Initially I traded a 2011 Black Tuesday for the 2008 Arctic Devil and people were clowning me like I bought a Better than Ezra T shirt, acting like i got all ripped off. The 2008 was gentle and caressing, but that makes for boring ass reviews, let’s look explicitly at the asshole version: 2011.

Running with the Devil.

A: This has a nice wateriness to it like the beginnings of a boozy Arnold Palmer. It has some ruby hues at the edges but the center is all business heavy malt. The wispy carbonation falls off faster than Aubrey O’ Day. There is no lacing and it’s a fairly spartan affair as far as appearances go, unlike Aubrey O’ Day.

If you kill an entire bottle of this to yourself, be prepared to look and sound like this.

S: Wow this beer takes you to the candyshop. There is a deep burnt caramel and sweet brown sugar like mammy just made some cream of wheat for you to mash on. Mama lets me lick the spoon.

T: The sweetness pokes its head out for a moment and imparts a molasses, maple, and toffee flavor that quickly ducks back into its hole for the malty winter that sets in. This maltverine knows how to dish out the bitter and the sweet concurrantly. That wasn’t a typo, there’s a nice hoppy dryness and a currant note to it as well, not infection, but in the tannic manner. I previously had a 2008 bottle of this and I am now scrapping that entire review because this beer is COMPLETELY different like in an Urkel vs. Stefan way. The 2008 way boring, muted, smooth, and predictable. I like this crazy, boozy, erratic Urkel version way more, there’s a lot more Jaleel White malt up in this bitch.

It's tough to accurately describe how good this is, so, here's some pics of iguanas in sexy poses.

M: There’s a nice oakiness to this beer that dries but at the same time presents a pulpit for the saccharine notes to preach from in a perfunctory manner. I can’t really focus on how the carbonation or coating is because this is such a complicated ass beer, just from typing this sentence some new banana esters starting rolling in as the beer warms and they are welcome. The booziness is a bit intense but it is welcome to separate the men from the bitchly wines. It’s funny that, for a beer called Arctic Devil, it actually tastes way worse at colder temperatures. They should call this lukewarm devil and people will be more on the rails for how to serve it.

Mmm well my devil certainly isn't Arctic.

D: Well, take all of this in the context of a 13.4% beer: this is amazingly drinkable. It is not like a hef on a hot summer day after you just got done beating your children for leaving the hose on, not that level of refreshment, but for the cold 65 degree winter I am suffering through right now, it hit the spot better than a run on sentence.

This tease in his tiny bed.

Narrative: Clayton was raised in suburban Ohio and always dreamed that his mediocre bar chords and major melody driven pop tunes would catapult him to the same fame that Hootie and the Blowfish once enjoyed. But a Darius Rucker he was not and reality set in, in the particular Ohio way wherein he informed all his friends that he was going to make it in Los Angeles. Spoiler alert: his accoustic guitar was not on par with Puddle of Mudd and therefore, in the strict hierarchy or talent = success that is the music industry, he was resigned to work at Chili’s. Finally, in a night of desperation he left work after having a few too many hard Mango Ice Teas, and stumbled upon the Westwood streets, which was practically what they were designed for. In his moment of weakness an opaque badger appeared before Clayton. “Are you my spirit animal?” he muttered through the smell of cheap gin. “Clayton, long have I waited for this moment of desperation, your place is amongst the caribou in the upper reaches of this planet,” the badger noted remonstratively. “But why snow badger, on those times when I needed you most I saw only 2 sets of pawprints in the snow?” “You see Clayton, it was those times when you drank 4loko and were the most wasted, that I carried you.” Clayton nodded and knew that frostmourne hungered for arctic adventures. The Anchorage police retrieved his body from a Mitsubishi Mirage just weeks later and the autopsy report unprofessionally noted the cause of death as “Suicide, kinda?…X-D”

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Flossmoor Station Barrel Aged Hifi Rye, Keeping it Hifi and I am not even in the Bay

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This beer was a behind the lines sniper that I saw everyone requesting and I tuned it out until OH SHIT TOP 100 STATUS. Then I realized that it was only 500 bottles and a total bitch to acquire. But I did, so here we are. Just another day in the life of a gosh darn boss.

Oh I think they Hi-fee, giving all my friends high-fi's.

Flossmoor Station, BA HIFI (as the kids call it) 11% abv, Barleywine

Before we get underway, I just want to say, I built a bookcase while drinking this by myself (foreveralone.jpg) and the construction got worse as the night went along, but got more awesome as well.

A: This has a deep dull copper color to it that seems appropriate for the style but at the same time feels a bit too capricious and wispy. I dont get that danger like when I pour Arctic Devil and know shit is about to go off. I know there’s shit, its going off potential remains in dispute. The lacing is as lackluster as that fucking annoying Foster the People album that people with no music taste insist on telling you about on Spotify. Except this is actually well done.

At first this beer seemed huge and imposing, but then you realized it had a heart of gold. Adorable and sticky.

S: There’s some of the obligatory notes with the old toffee, marshmellow, burnt brown sugar, light caramel, and some weird sweetness that subsides into…wait for it…when it warms it turns into this delicious chamomille tea aspect. It might be the cardamon. Allegedly there’s some rye aspect and some ginger family up in this mix but I just get a general smooth sweetness. It reminds me of bigger, burlier barleywines, but with a gentle veneer to it. Like that old Lane Bryan model with a heart of gold.

T: The taste is incredibly well done, the sweetness is balanced out by a mild herbal aspect from the rye and you are left sipping on it, hammering away at your carpentry. This is far far better once it warms up. Don’t even bother trying to chill it down like a Russian Imperial Stout, go straight to 3rd base with this bitch. The barleywine not a pejorative statement launched at those of the YY chromosomal order.

Meeser Hi-Fi,...eh...no....no...

M: This doesn’t go over the top with mouthfeel, the coating is generous but doesn’t go so far with it that it becomes sticky sticky, which is appreciated in this market where everyone just wanted to get sticky sticky on your nono. There’s a crispness from the rye that imparts a mild dryness that makes you want to drink more, but therein lies the paradox, if you drink more, you want more and then you aint got no mo. Quite the business model Flossmoor. Hats off.

D: This is incredibly drinkable and this is where it stands head and shoulders above the tank, damage absorbing bretheren. This is more of a cross over from epic DIPAs and hardcore BA barleywines and the result is this hybrid monster that cannot be destroyed. It’s like when people make the super wise financial decision of dropping a $12,000 engine into their janky ass integra, except, this cost less than 1% to that effect.

Yet ANOTHER top 100 beer? How many beers can there be on this stupid ass list? Well, keep reading to find out.

Narrative: We shall see.

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Three Floyd’s Behemoth Barleywine, She Works Hard at Eating Well, That’s Why I Love Her

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This is a fav. amongst the midwest kids who like their barleywines big, boozy, and slutty. Finally a barleywine more epickz than the Soulja Boy v. Ice T conflict.

Behemoth is one of my least favorite Final Fantasy monsters. Such an asshole.

Here, enjoy some Zozo Behemoth music while you read this:

Three Floyds Behemoth Barleywine, 10.5% abv

A: The appearance looks like a malty double ipa with a faint gold but notes of deep honey. There’s some wispy lacing and hydrophilic foaminess, and, like a Lewis Black set, it burns itself out pretty quickly and mellows.

Deer god this has a lot of hops for a barleywine, as true today as when it was written.

S: The smell is that of a malty east coast IPA, oh how they love those balanced profiles. This seems like a quintessential American Barleywine, which is basically to say that it smells like a “triple” IPA. I know that category is still in vogue but that is basically what is going on here. There’s a huge sweetness and honey backing to the nose with a really mild vanilla but seriously, it’s citrus hops through and through, C-word hops: Chinook, Cascade, Cetc.

T: The taste has a sweet malty beginning like an unglazed cinnamon roll that quickly turns bitter and rolls into conifer Christmas tree sale extravaganza. The label promised “caramel malt notes” which admittedly are accounted for, but that’s like saying that a car has a powerful v8 engine and fail to mention that it is connected to a motorhome. I am not saying this is a bad beer, but it just has too much emotional baggage to be worth dealing with its massive malty rack. You weigh your options.

Not sure if above image is relevant.

M: The mouthfeel is sticky and sweet that maintains that same clinginess analogy from the last section, but this time it imparts a lasting sticky pine sap taste along the gumline that reminds me of when I would taste my hands after climbing trees. Whatever, you had a childhood once too, stop looking at me like I’m some deviant tree taster.

D: I guess this could range from “yeah fucking right” to “wow, that’s 10.5% abv? I will have another.” I guess it all comes down to how little you care for your liver or seeing the sun rise. If you want to see those majestic ruby pillars caress the sky and coax a new day of illumination, then stick to lagers, this will drill you like a BP exec. Except this beer won’t apologize. Overall I would say it is unbalanced, hoppy, aggressive and might get better with age, just like BUCKY O’ HARE (first Bucky O’ Hare site reference.)

This beer is ambitious but just a bit off the mark.

Narrative: Behe Mot was just an archaic monster trying to adapt to a changing world of sin. He rented a modest condo in Ithaca to embrace his bulging grotesque frame, and draped himself in clothes from Charlotte Rousse so no one would think twice. The truth was that terrorizing the vices out of people was a whole different game since the Book of Job. It was the pulpit of irony that Behe Mot was originally created as a scourge for questioning God because, as he stood in line for the Cinnabon, he himself questioned the existence of a God. The extra dollar for nuts and frosting seems hateful and punitive in a way the Hebrews never envisioned. For the mountains bear food for him, and all the beasts of the field play there, but no one is down to fuck old Behe Mot. At least leviathan would land some of that sweet sea tang, poor Mr. Mot had a life of fatal obscurity, for only God could release him from the hell that was an upstate New York food court.

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Kuhnhenn Bourbon Barrel Barley Wine, Michigan Doesn’t Mess Around With Cold Winters, 15.1% abv

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This beer has a huge following from all of those crazy barleywine kids that always get jazzed about anything that gets tossed in a top notch bourbon barrel. PSH. Actually the venn diagram of my life is subsumed by a good penumbra of that diagram, for those visually inclined. I LIKE THIS STYLE. I hope I like this too, seems pretty legit.

Don't adjust your monitor, this beer is flatter than the plot arch in an M. Night Shamylan movie. The twist is you wake up with no credit card.

Kuhnhenn Bourbon Barrel Barley Wine, Barleywine 15.1% abv, 2010 vintage

A: It looks like iced tea. That’s it. Like it seriously looks like the free drink you get at the Old Spaghetti Factory. The lacing is nominal like a hug from a stripper after cash has changed hands. It sits there tepid and sad, wondering where its mother barleywine is, longing for the warm comfort of the barrel it loved. No lacing, not jack shit.

When you fuck with the barley, you get the wine.

S: Oh well, shit. All the hating I just did comes full circle immediately after smelling this. It is brown sugar, sweet macaroon, toffee, mild clove, maple syrup and fresh waffle. It smells incredible. It is like a decadent alcoholic dessert to take in. The lackluster appearance is a complete wash at this point. Just amazing.

T: It doesn’t go as sweet as the nose would suggest and hits initially with a warming flat metallic note that quickly changes its tune into a candy bitterness like a caramel coated leaf and then warms gently into a bourbon den of iniquity. After the first few sips, it becomes apparent that this is meant to be shared, even in a 12oz format. At the end there’s a huge oakiness like that woody finish that I hate from Hair of the Dog and encountered with the 4th Dimentia. It is definitely an intentional stylistic decision and I just dont think that I am on board.

This beer reminds me of something old, angry, irascible, and hateful.

M: This has a mild slick watery coating that marches through and burns shit like General Sherman. Railroad rails are tied around trees. Nothing is spared and your antebellum palate is destroyed toe to tip. It reminds me of in Civilization where you could develop a single unit to completely leevel the entire Babylonian civilization, this is that little beer that is a nuke underneath.

D: Well, read that last paragraph and ask yourself if you would be down to put up with that. I am letting it warm and the bitter beginning with the fireball finish makes this a clip cloppy recalcitrant colt that will not be tamed. I tug at the malty horsebit but it will not be broken, this alcholic beast is a dominator.

After just 12oz of this you wont know what exactly happened, but you might like it that way.

Narrative: Jayden ground his teeth and surveyed the recess playground. “Pussies, each and every one of them, part and parcel” he noted to Jeffrey who was busy counting the Lunchables spoils. Jayden was an anomaly lab child created by a hopeful lesbian love union, the results were not as desired. Jayden grew uninhibited without the constraints of a plcental wall and was a statuesque 5′ tall at age 9 and had the cerebral capacity of a zygote fed pure synthetic nutrition. They had developed the super bully. Having two mothers fed his insecurities and his rage. It wasn’t so much the teasing from the other children, for they regarded him as a stoic golem, not to be pestered. He was upset with the draconian North Dakota laws, which forbade domestic partnerships. Bullying was his craft and vent. “OH OH OH, hey, Golding, come here one more time, your Yu Gi Oh deck, is fucking mine.” It was a troublesome existence, but he financed a civil rights group with his hateful conduct. It was the irony of a filthy hand washing a calloused hand. He flipped a salami piece into his gullet and ground it with his new permanent teeth. “Hunter is a complete fag” he quipped without the mildest sense of irony.

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Halfacre Marty Stouffer’s Wild America….Barleywine? I GUESS.

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I prefer Marty's Stouffer's Stuffing, but his Wild America will do in a pinch.

Halfacre Marty Stouffer’s Wild America Barleywine, 10% abv

A: This is a pretty core barely wine, no typo there. It doesn’t seems to have a crazy maltiness to it but it’s still pretty alluring with this bad boy murkiness that drives all the irresponsible 14 year old girls super cray. All it needs is a red jacket with some zippers. The murkiness subsides and it looks like a ruby amber ale.

S: Nice sweet booziness almost like brandy but not in that Your Boy is Mine sort of way. There’s some sticky caramelized figs and sweet red grape in the mix all like Bill Bellamy, trying to be a player.

It says barleywine, but my heart is saying no. If this beer wants to be with me, it has to rub me the right way.

T: There is absolutely no sweetness on this lil barleyride. It presents a hop forward character that makes you cock your head back like Ed Lover, come on son. The whole profile is overly herbal and feels like they dry hopped it for too long or added copper to the boil, the old currency maneuver. Oldest brewing trick in the book. The notes say that this was “Brewed with Cascade and Falconer’s Flight hops” maybe they needed to calm the cascading down a bit and falconer their asses back to burleywines.

Not quite sure where this beer is going, but it doesn't seem good.

M: The mouthfeel is weak and doesn’t have all the pizzazz of burly wines, it’s more like a haughty Imperial IPA that seems to have lost its way. I dont hate it, but it’s like an illfitting shirt that makes you have mantits, or notits if you are a woman. Take your pick, the tit presentation is calamitous. One thing I do enjoy is this hint of booziness at the finish that is its redeeming quality. Makes me nod like a proud father who threw his stepson into the deep end for the first time because I’m sorry, does the bmx need to be in the driveway every single day, not once can it be on the sideyard where you lovingly build a place for it to be locked u- what were we talking about?

D: Drying herbal assault vs. clean finish. It ends up being a nonstarter and defaults to a normal level beer. It’s like you hope all those conjugal visits pay off, but really you’re just having sex with a prisoner. So yeah, you could do worse Sheila, but you can also do moderately better. It’s a mid-range offering for a Charles Barkleywine, but it’s not a show stopper.

When I think of shit that is wild in America, things like this come to mind, not strange barleywines.

Narrative: The documentary just wasn’t going as planned. The gaean essences were remote in this particular section of the tundra and Marty was having a tough time echoing his animalistic call. “Aeeeouggghhhhiiiii!!!!!” the scream reverberated through the hills and over the nearest ridge. A lone cameraman shook his head despondently. “Marty, hey, I know you were dead set on your ability to communicate with the animals but, let’s go with something a little less ambitious, how about just filming them, huh?” the cameraman hazarded after 5 hours of tense waiting. Marty rose up on his massiive 6’1″ frame and stared down his brow at Phillip mencaingly. “OH, another has come to doubt the innate ability of THE WILD.” “No no, Marty, hey it’s just that, we haven’t shot a single frame and what with all the yelling, I think you’re scaring the animals away.” The two walked for a kilometer in silence and Marty spun on a single heel and faced Phillip. “BE SURE, not to miss this next shot-aaaiueeieieihhhhhoouuu!” Marty called out and a narwhal broke through the ice, tusk and all and began slowly creeping towards Phillip. “ATTACK!” the narwhal lazily waddled over towards Phillip, being filmed the entire time. “Yeah, this is great stuff Marty, real menacing.” Phillip quipped and rattled off frame after frame. Marty folded his arms insouciantly; his project did not go as planned.

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Smuttynose Barleywine, tuck a napkin in your shirt just straight barleywhining like that

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This is pretty legit, but nothing to get all stoked on. You can leave the stoke safety on. There’s some caramel malt, some booziness, and light maple oaky flavor. It’s like sure, a regular Subaru impreza is nice but, it won’t make a FIDM or OTIS girl all jazzed. You need Duke Ellington for that shit.

It’s a reliable, easy to handle, boozy mess, like dating a coed from the SEC schools. Just don’t set your sights too high, lens crafters up in the cut like what.