@jesterkingbeer Dichotomous winter is the best beet beer I have ever had. Drumming on a trash can, killer tofu, I need more allowance.

  

Crisp, intensely dry, a touch of earthiness and sweet yam tannins. It is highly crushable and at 4% it is drillable like cork board. The carb is fantastic and leaves a frothy whipped creme fraiche and clings longingly with the subtle acidity from the mixed fermentation cultures.

Come look upon the finest beet beer ever crafted in calm contemplation.

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