Sippin a 2013 Sucaba, messaging all my friends on my AIM list and everyone is idle. SUCH BORING AWAY MESSAGES.

I love it when people argue that this beer doesn’t hold up over time. This is a Semtex of black cherry, cocoa powder, plum, currant and oak. 

Please leave these on the shelf for me. I will continue bringing them to tastings and LOL as these consistently sweep the protohyped releases.

If not for two defective fringe ratings in the Blind BA Barleywine tasting this and Great would have placed much higher. Walking in to a random Bakersfield liquor store and finding the pinnacle of a style is something most genres do not enjoy.

Tl;dr Sucaba is still hot in the streets.


Easy decisions.


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