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@hillfarmstead The art of Earling.

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I like this better in bottle than on draft.

It reminds me of a Nova II to the Speedway Chevelle. Slick light mouthfeel and a deep crisp roast that imparts a 85% cacao dryness to the finish. You can chain combo these relentlessly, it’s not that berry acidic intelligentsia roast more of a Coaba/Peets sort of chocolate savory toastiness. Abv is muted and drinks more akin to those European iterations of single coffee stouts like dieu de ciel, etc

Good stuff, if you can appreciate a gentle nuanced presentation in a coffee stout.

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