Another 2 liter, draft only adventure? That’s how we do it on this site, always on the grizzy. Anyway, this little gem pops its head up once a month on the top 100 and has consistently solid ratings so what’s a ticker to do, for every thousand I rate, another relative sues. Someone told me that they only filled 50 growlers of this, so guess we have another draft only rarity on our hands. Just another day on this site, I know. A gracious CO local hooked up this MN growler and I gave it the business and was left with a sticky sweet milk stout mustache. Does my body good.

I would need more than just 2 liters of beer if I was going on a Three Hour Tour. Step up your oceanic mariner game, Minnesota.
Three Hour Tour
Minneapolis Town Hall Brewery
Minnesota, United States
Milk / Sweet Stout | 6.10% ABV
A: This is going to be a huge shocker, it is a lightly frothy baby stout with wispy carbonation and playful little baby duck carbonation that bobs in the quay. Just look at it, it is too adorable to finish an entire growler of. After taking down 20% beers, a 6% stout feels like something you drink in between racquetball sets or during a crossfit workout. It has dark hues at the center and light mocha at the edges, adorable all around.
S: This is sweeeet. Maybe even more “e”‘s are warranted. There’s definitely the lactose element and it comes across as a achingly decadent milk chocolate like those janky chocolate rabbits you get at easter time. Shit gets Cadburry real quick with a mild coconut and vanilla batter aspect. This doesn’t scream stout, it calls out cocoa liqueur.
T: This is light and again, just a diabetic’s worst nightmare, sticky cavity inducing sugars through and through. The sweetness came off as a bit synthetic with this sort of oiliness in the finish that just seemed out of place for a milk stout at 6% abv. You get the chocolate and the Nestle Quik thing going on and the finish is like an Almond Joy that went through the wash, crumpled up in your JNCO jeans.
M: This is incredibly light but at the same time spraypaints a line of glucose all the way down your throat so that you aren’t super stoked to take the next shockingly sweet sip. I can handle sweet stouts, I take 50/50 Eclipse to the face like a Brazzer’s video, but when you don’t have a solid malt base to level things out, it comes across like chocolate Kool-Aid with far too many residual sugars. I dislike char in general, but this needed something to level the 6-4 frame out to keep on rolling on those 808 drums.
D: This would be exceptionally drinkable in every aspect if not for the cloying sweetness. You know those was bottles with the juice in them? The juice is great, but you dont need all this pageantry when you just want juice. Similarly, if you stripped out this adjunct coconut aspect, you would have a solid porter, and I would be fine with that. This was just too much for my childish palate and reminded me of Darklord 64.
Narrative: “Dr. Ira? The Kensington boy is waiting for you in bay 4,” the dental technician called and pulled the x-rays for Dr. Ira to review. “God. Damnit,” Ira stated to himself as he looked upon the monochrome disaster. It was like this every 6 months, the tattered enamel looking more porous and similar to a drive by shooting in an MS13 neighborhood. “Well Brayden, I don’t need to tell you anything you don’t know. Have you been using ACT as we discussed?” Brayden folded his arms and wiped a streak of milk chocolate from his stained lips. He looked as though he ate a box of Milk Duds just prior to walking into the office. “Well Brayden, you see, your teeth, you have them for your entire life and that means-” as he continued Brayden pulled out a Fundip and began judiciously applying coats of powdered sugar to his teeth as the fluoride was washing away. “This child has no regard for his dental well being, he cares only for the sweet decadence of mandibular destruction!” Dr. Ira called out in a strangely effusive manner to the other Chatsworth Dental patients.