Pizza Port 5th symphony saison, tastes like straight DuPont, maybe Westmalle blend strain a touch of caravienna, dry estery finish, very traditional and predictable
2 thoughts on “Pizza Port 5th symphony saison, tastes like straight DuPont, maybe Westmalle blend strain a touch of caravienna, dry estery finish, very traditional and predictable”
dontdrinkbeer 
Stop saying “caravienna”.
HahHa you know how many times I had to type that to get it to autocorrect to that?
Here: caravienne caravienne caravienne
Don’t spent those all in one place dipshit